Exploring Thailand properly means exploring the delights of its “street food”. The mobile food stalls make ideal places to sample the delights on offer.
Thai cuisine is always distinguished for its 4 basic flavours: spicy, sour, savoury and sweet.
Thais adore stopping for a tasty snack at any time of the day. In Thai, this moment of pleasure is called “Gin Len”.
While the Americans call New-York the “Big Apple”, in Thailand, Bangkok is the “Big Mango”.